the guts: spaghetti with olive oil, parmesan, garlic powder and slat and pepper.
the eyeballs: grapes
the fingers (hard to make out here): string cheese with bell pepper fingernails stuck w/ cream cheese, and knuckle lines carved in
the toes (so hard to eat because they looked really real): little smokies, with space for the toe nail ketch up carved out wrapped in tortilla strips and cooked for 7 min in the oven at 375.
The kids ated the meal with their hands. It was a big hit. Except for Cole who insisted we confirm that the guts were really spaghetti before he would eat.
(toes and fingers from Family Fun magazine-ofcourse)
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